The Holiday Pear has arrived! With its sweet, buttery, creamy texture, no pear can com"pear" to The Holiday Pear
Read the full story >>Years ago, we were the first Produce department in the area to be Certified Organic and we've maintained that certification now for 17 years!
Read the full story >>As the heat of summer intensifies, gardeners and grocery stores alike are met with a crescendo of rotund tomatoes. We've pulled together 10 tomato tips, tricks, and recipes to inspire.
Read the full story >>Guided By Mushrooms is a hidden gem located right here in Dayton. Go behind the scenes with us as we explore the culinary treasures cultivated from this Love Local endeavor.
Read the full story >>Whether you're looking for locally grown produce or stunning fresh-cut flowers, father-daughter duo Guy and Nellie Ashmore are "That Guy" and "That Girl" who grow some of the best!
Read the full story >>Over the years, DLM has become known as a gourmet destination, but we still have a passion for local foods and more from local farmers and vendors. Learn about some of these folks here!
Read the full story >>The hype is only as good as the product, and that story has been over a hundred years in the making.
Read the full story >>The scent of fall leaves is in the air and nights are getting cooler, which means that the crescendo of local apples is close.
Read the full story >>When talking to 80 Acres founders Mike Zelkind and Trish Livingston as well as Samantha Bergman, one of the first 80 Acres team members, it’s clear that they are doing what they love.
Read the full story >>Beauty. That’s the word that comes to mind when I think of the 180 acres that make up Branstrator Farm, located in Clarksville, Ohio.
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