Upcoming Events

Mason

February 23, 2026 @ 5:00 pm - 7:00 pm

Kick off a new week at our newest location with live music and specials on Naples-Style Pizza & pints!

The Loft at DLM Springboro

February 24, 2026 @ 5:00 pm - 7:00 pm

Calling all food lovers! Join us in The Loft at DLM Springboro as we serve up a different chef-inspired recipe each week.

DLM Washington Square Wine Bar

February 25, 2026 @ 5:00 pm - 7:00 pm

Make your mid-week sizzle and join us for a flavorful cook-in featuring Chicken Fajitas, complete with seasoned juicy chicken, fajita veggies, and fresh toppings!

Mezzanine

February 27, 2026 @ 5:00 pm - 7:00 pm

Take a bite out of the weekend with this cook-in featuring an elevated take on a comfort food classic—Strawberry, Basil, Prosciutto Grilled Cheese. Thinly sliced prosciutto, DLM Handmade Fresh Mozzarella, fresh basil, sweet strawberries, and a drizzle of balsamic glaze served on DLM Sourdough Bread.

DLM Washington Square Wine Bar

February 27, 2026 @ 5:00 pm - 7:00 pm

Kick off your St. Patrick's Day celebrations with us and a local favorite—Great Lakes Brewing Co.! Our taps will be flowing with their popular Conway's Irish Ale. Plus, buy a pint & keep the glass (while supplies last).

DLM Mason Wine Bar

February 28, 2026 @ 12:00 pm - 4:00 pm

Our knowledgeable wine experts have selected a lineup of wines for you to sample. Whether you're looking to try something new or sample a familiar favorite, stroll over to the DLM Mason Wine Bar to see what we're offering.

DLM Springboro Wine Bar

February 28, 2026 @ 12:00 pm - 4:00 pm

Our knowledgeable wine experts have selected a lineup of wines for you to sample. Whether you're looking to try something new or sample a familiar favorite, stop by the DLM Springboro Wine Bar to see what we're offering.

DLM Washington Square Wine Bar

February 28, 2026 @ 12:00 pm - 4:00 pm

Our knowledgeable wine experts have selected a lineup of wines for you to sample. Whether you're looking to try something new or sample a familiar favorite, stroll over to the DLM Washington Square Wine Bar to see what we're offering.

Mezzanine

February 28, 2026 @ 3:00 pm - 7:00 pm

Our knowledgeable wine experts have selected a lineup of wines for you to sample. Whether you're looking to try something new or sample a familiar favorite, head up to the Mezzanine to see what we're offering today.

Mason

March 02, 2026 @ 5:00 pm - 7:00 pm

Kick off a new week at our newest location with live music and specials on Naples-Style Pizza & pints!

DLM Washington Square Wine Bar

March 04, 2026 @ 5:00 pm - 7:00 pm

SEAS the day and swim by the DLM Washington Square Wine Bar where we're serving up slices of our Naples-Style Pizza of the Month—the White Clam!

The Loft at DLM Springboro

March 06, 2026 @ 5:00 pm - 7:00 pm

Join us for this off-the-hook event featuring fried fresh cod sandwiches served with fries, our housemade tartar sauce, and a selection of IPAs on tap. We hope to see you there! While supplies last.

All Locations

March 07, 2026 @ 9:00 am - 1:00 pm

Join us at our Coffee Crawl, a complimentary coffee tasting event featuring local roasters on site at each DLM location on Saturday, March 7, 9 a.m. to 1 p.m. Simply stop by one (or all) of our DLM locations to meet local coffee vendors and taste their coffees as you make your way through the store.

DLM Mason Wine Bar

March 13, 2026 @ 5:00 pm - 8:00 pm

Join us for DLM Mason's first tap takeover! Fat Head's Brewery will be celebrating with us as we feature four of their beloved brews on tap, including a brewpub exclusive. Buy the pint, keep the glass (while supplies last).

DLM Mason Wine Bar DLM Washington Square Wine Bar

March 27, 2026 @ 5:00 pm - 7:00 pm

Join us for this off-the-hook event featuring fried fresh cod sandwiches served with fries, our housemade tartar sauce, and a selection of IPAs on tap. We hope to see you there! While supplies last.

The Loft at DLM Springboro

April 16, 2026 @ 7:00 pm - 9:00 pm

For one night only, we bring together our pastry chefs, artisan bread bakers, and culinary experts to create an experience for our guests featuring menu items that range from traditional French pastries to modern methods of molecular gastronomy and everything in between. It’s not often our team behind the scenes gets to show off their range of expertise, so it’s a night that our guests and our team truly enjoy.