Duck, Andouille Sausage, & Crawfish Étouffée with Rice
Étouffée is a classic Louisiana favorite that’s made with duck, crawfish, and Andouille sausage resulting in a rich stew served over steamed rice. It’s packed with flavors of the region.
Crab Eggs Benedict
Perfect for a a weekend brunch!
New Orleans-Style BBQ Shrimp
This recipe is boasting with flavors of the Big Easy. Succulent shrimp, garlic, Creole seasoning, lemon, and cream come together in a perfect dish for your Mardi Gras celebration.
Pretty Pink Panna Cotta
Wow your special someone this Valentine's Day with a stunning pink panna cotta. Creamy and not overly sweet, this dessert is an excellent finale to your meal.
Pan-Seared Halibut with Mushrooms & Brussels Sprouts
My favorite fish to cook is halibut, hands down! This crowd-pleasing white fish is firm, meaty in texture, and extremely versatile in options for cooking methods. This recipe is one of my new favorite ways to cook halibut. Enjoy!
Lobster Pasta with Shallots, Tomatoes, and Basil
We're so excited to carry Cold Cracked Lobster from our friends at Ready Seafood. The meat is extracted from the shell without heat or steam, making it easy for you to enjoy the sweet flavor of lobster without the hassle of the shell. This pasta recipe embraces the delicate and succulent Cold Cracked Lobster.
Connecticut-Style Lobster Roll
Lobster and butter go hand in hand, and this lobster roll recipe uses simple ingredients to create a flavorful sandwich.
Italian Sausage Fried Olives
Nosh and nibble in style with these bite-sizes of delight.
Pork Tenderloin with Bacon-Whiskey Caramel
The perfect combination of savory and sweet meets tender pork in this delicious dish.
Creamy Orecchiette with DLM Applewood Smoked Bacon and Peas
Balanced and flavorful, this pasta will quickly become a favorite.
Bacon Cheddar Scones
Savory scones perfect for brunch
Grapefruit Yogurt Cake
This cake is moist and delicious with just the right amount of grapefruit flavor.
Thai Beef Salad
Enjoy this tender beef sirloin served on top of crisp romaine, partnering to make this delicious salad.
Sicilian Citrus Salad
Delightfully refreshing winter citrus salad with the salty bite of olives and full-flavored fennel. Top with shrimp if desired.
Diablo Sauce
Full of fresh flavor, this hot sauce can be added to any number of dishes.
