Mary Cooney is a first-generation Italian-American who has a passion for teaching that is hard to equal. She loves to share her knowledge of authentic Italian dishes as well as baking pies and desserts. She has been on staff at the SOC since 2005.
DLM Washington Square
Experience the art of pasta making with Chef Mary Cooney in this hands-on class. Learn step-by-step techniques for crafting ravioli and tortelloni, plus tips for perfect pasta every time. Enjoy a full meal while cooking, learning, and indulging in authentic Italian flavors.
This class is full
We will let you know about open seats or new timeslots for this class.
DLM Washington Square
Cook, laugh, and dine together in this hands-on class with Chef Mary Cooney. Create tender ricotta-stuffed shells, a fresh Italian salad, and cheesy garlic bread, then finish with a bright orange ricotta cake. Designed for 12 couples, it’s the perfect evening of connection and delicious food.
This class is full
We will let you know about open seats or new timeslots for this class.
DLM Washington Square
Enjoy a family night with Chef Mary Cooney, designed for 12 couples to cook, learn, and share a delicious meal together. With step-by-step guidance, this evening promises fun, laughter, and memorable flavors for everyone at the table.
14 Seats Left
DLM Washington Square
Couples will enjoy an afternoon with Chef Mary Cooney, cooking, learning, and sharing a complete meal together in this interactive, flavorful class designed for 16 pairs.
24 Seats Left
DLM Washington Square
Chef Mary Cooney demonstrates how to make fresh ricotta from scratch in this foundations class, then shows its versatility in a variety of savory and sweet dishes. From an impressive appetizer to a hearty and belly-warming entrée, you'll get the recipes to some of Mary's favorite dishes.
23 Seats Left
DLM Washington Square
Bring the whole family together for a fun and comforting evening in the kitchen with Chef Mary Cooney. Couples will cook side by side, learning new skills and creating a memorable meal to share.
10 Seats Left
DLM Washington Square
Master classic apple pie with Chef Mary Cooney. You'll learn to make a 5-inch pie, roll Mini Apple Hand Pies, watch Mary create a 9-inch pie, and gain Mary's tips for crafting variations of this delicious dessert. Plus, you'll get to enjoy a tasting paired with ice cream to finish the class.
15 Seats Left
DLM Washington Square
Explore gluten-free cooking with Chef Mary Cooney in this hands-on gnocchi class. Learn techniques to make tender potato gnocchi and get Mary's tips to recreate these satisfying, flavorful dishes at home.
7 Seats Left
DLM Washington Square
Bake alongside Chef Mary Cooney in this hands-on cookie class, where you’ll learn key techniques, enjoy sweet treats, and take home a box of assorted cookies to share.
1 Seat Left!
DLM Washington Square
Cook, learn, and dine together in this hands-on family night with Chef Mary Cooney. Designed for 12 couples, the evening offers step-by-step guidance to create a complete meal and a memorable culinary experience for the whole family.
16 Seats Left
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