There are few things better than the smell of fresh-baked bread. Enjoy the full experience of fine bread when you tear into a loaf with a crispy and chewy crust, airy and aromatic interior, and a flavor that is full and lingering. Our hand baked and crafted breads are sure to leave you wanting more! Each month we will send two loaves of our fresh baked DLM Artisan Breads.
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
FLOUR (ENRICHED HARD RED SPRING WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), BUN BASE (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR], SUGAR, SOYBEAN OIL, PASTEURIZED EGG YOLK SOLIDS, SEA SALT, EXTRA GRADE DRY WHOLE MILK, MALT EXTRACT [EXTRACTED MALTED BARLEY, CORN GRITS], VITAL WHEAT GLUTEN, CULTURED DEXTROSE [CULTURED DEXTROSE, MALODEXTRIN], DOUGH CONDITIONER [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR}, ENZYMES], NATURAL FLAVOR [WHEY SOLIDS, ENZYME MODIFIED BUTTER, MALODEXTRIN, SALT, DEHYDRATED BUTTER, GUAR GUM, ANNATTO, TUMERIC], MILK, ASCORBIC ACID), WATER, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID)], CINNAMON BREAD FILLING (POWDERED SUGAR [SUGAR, CORNSTARCH], CINNAMON, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORINGS], VANILLA EXTRACT [WATER, ALCOHOL, SUGAR, VANILLA BEAN EXTRACTIVES], SEA SALT [SALT, MAGNESIUM CARBONATE]), TOPPING (STREUSEL [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, SOYBEAN OIL, CORN SYRUP SOLIDS & 2% OR LESS OF EACH OF THE FOLLOWING: SILICON DIOXIDE, CINNAMON, SALT, DEXTROSE, NATURAL & ARTIFICIAL FLAVORS, CARAMEL COLOR], SALTED BUTTER [CREAM, SALT])
,FLOUR (WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), POOLISH (WATER, DRY YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID]), SEA SALT, NATURAL DOUGH CONDITIONER (WHEAT GLUTEN, WHEAT FLOUR, ENZYMES, ASCORBIC ACID), DIASTATIC MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING)
FLOUR(ENRICHED HARD RED SPRING WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), WHOLE MILK(MILK, VITAMIN D3), TANGZHONG FOR JAPANESE MILK BREAD [WATER, FLOUR(WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR)], EGGS, UNSALTED BUTTER(PASTEURIZED CREAM, NATURAL FLAVORINGS), SUGAR, MILK POWDER(NONFAT DRY MILK, VITAMIN A PALMITATE, VITAMIN D3), SEA SALT(SALT, MAGNESIUM CARBONATE), YEAST(YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID)
,FLOUR, RAISINS, GOLDEN RAISINS, WALNUTS, BUTTERMILK, LEVAIN (WATER, LEVAIN), CANDIED ORANGE PEEL, HONEY, SEA SALT, YEAST
FLOUR, WATER, PREFERMENT DOUGH 2 DAY (FLOUR, SEA SALT, NATURAL DOUGH CONDITIONER, DRY YEAST, DIASTATIC MALT), WHITE RYE FLOUR, RYE BREAD BASE, LEVAIN, CARAWAY SEEDS, EXTRA-VIRGIN OLIVE OIL
ORGANIC FLOUR, LEVAIN (WATER, FARMHOUSE LEVAIN, RYE CHOPS), LEVAIN, SEA SALT, NATURAL DOUGH CONDITIONER
ORGANIC FLOUR, LEVAIN (WATER, SOURDOUGH LEVAIN, ORGANIC WHOLE RYE FLOUR), SOURDOUGH LEVAIN REFRESHED EXTRA, SEA SALT, NATURAL DOUGH CONDITIONER
The 6-month club includes Asiago Cheese Bread, Sourdough, Raisin Walnut, Farmhouse, Milk Bread, New York Rye and Cinnamon.
DLM Artisan Bread is baked and meant to be enjoyed the same day. We understand it's not always realistic to enjoy your bread by day's end, so here are some guidelines to refresh it when needed.
Read full story >>When you bite into our DLM Artisan Bread, you know that it’s something special baked from scratch using old-world methods, natural fermentation, and time-honored techniques.
Read full story >>The DLM Bakehouse is an around-the-clock operation and a true sight to behold with bakers perfectly proofing, scoring, and baking bread, rolls, and bagels all night long.
Read full story >>© 2024 Dorothy Lane Market | Terms and Conditions
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