Harriet Argue - Culinary Center Instructor
Harriet Argue was the owner of Truffles Café and Catering. She was also involved in menu development and catering at Madison's Bistro and Mediterra. We welcome her back to Dorothy Lane's Culinary Center to share her expertise with Greek Cuisine. Moving here from Los Angeles from a large Greek family, she started a California Deli Café. Her restaurants were known for their quality food, and innovative menus. Harriet was in the catering and restaurant business for over 30 years. She has taught cooking classes in the Dayton area for many years.
Upcoming Classes by Harriet Argue
Mediterranean Elegance
August 3, 2025DLM Washington Square
In today's class you'll learn to unlock the secrets for creating a twist on Paella. With Harriet Argue's cooking tips and superb ingredients, you'll learn to master this much-loved dish. The starter is decadent, the salad is refreshing, and the dessert is a perfect combination of textures.
18 Seats Left
Sign Up for Mediterranean Elegance
(Washington Square Culinary Center)
Mediterranean Summer Feast
August 5, 2025DLM Washington Square
The relaxed spirit of Mediterranean cuisine is ideal for this warm summer evening. With all the essentials for a fun backyard party, Harriet Argue will provide great ideas for summer entertaining.
16 Seats Left
Sign Up for Mediterranean Summer Feast
(Washington Square Culinary Center)Host your next private event with us!
About Private Events
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