Sunday Family Table: Cheddar, Chicken, & Cheesecake

Experience a hands-on Family Night with Chef Mary Cooney, designed for 12 couples to cook, learn, and enjoy a delicious meal together. Start with comforting Broccoli Cheddar Soup, followed by Sticky Chicken with Wine, Rosemary, and a Cream sauce. Bake One-Hour Dinner Rolls and finish with Mini Cheesecakes on an Oreo Crust topped with Sweet Cherries. Step-by-step guidance ensures a fun and memorable culinary experience for the whole family.

Menu

Broccoli Cheddar Soup
Sticky Chicken with Wine, Rosemary, & Cream sauce
One-Hour Dinner Rolls
Mini Cheesecakes on Oreo Crust with Sweet Cherries

$100

Upcoming Class Times

October

Sunday, October 19 | 5 p.m. - 7:30 p.m. | $100 / 2 seats

Washington Square

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About Chef Mary Cooney

Mary Cooney is a first-generation Italian-American who has a passion for teaching that is hard to equal. She loves to share her knowledge of authentic Italian dishes as well as baking pies and desserts. She has been on staff at the SOC since 2005.

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