Culinary Center Classes | Dorothy Lane Market

La Mia Famiglia

We're so excited for this class with Chef Liz, from Wheat Penny and Meadowlark Restaurants. Join us for a wonderful dining experience to share the food and love responsible for Liz's culinary passion. This menu will be paired with wine.

Menu

  • Auntie Ag's Caprese Salad with Roasted Cherry Tomatoes, Marinated Mushrooms, and Roasted Red Peppers
  • Phyllis' Gravy and Braciole, Italian Sausages, and Meatballs
  • Phyllis' Rapini with Garlic
  • Grandma Valenti's Polenta Board 
  • Auntie Lucy's Cannoli

$120


Upcoming Class Times

March

07

Thursday, March 7 | 6 p.m. - 8 p.m. | $120

This class is full

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About Chef Liz Valenti

Chef, Pizzaiola Extraordinaire, Catering, and Private Party Director. If you could invest in human physical energy, Liz would be a blue-chip stock!

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