Let's Do Lunch! Chili Lovers

Spice up your lunch hour with Ryan Noreikas as you enjoy a double-action chili experience, with classic beef red chili and chicken green chili, and all of the fixings in this midday session packed with flavor and inspiration for your next pot.

Menu

Crisp Slaw with Lime & Cilantro
Beef Red Chili
Chicken Green Chili
Key Lime Bars

$50

Upcoming Class Times

October

Rescheduled to Friday, October 24 | 12 p.m. - 1 p.m. | $50

(Previously: Friday, September 26th 2025 12:00PM - 1:00PM)

Washington Square

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About Ryan Noreikas

Ryan is the Culinary Center Manager at Dorothy Lane Market Washington Square. He holds an Associate's Degree in Culinary Arts and has enjoyed a career in food service, including fine and casual dining and plenty of catering. Some of his favorites to cook and eat are Mexican, Eastern Asian, and Southern American. Ryan likes his comfort food classics and street food.

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