Panettone is an Italian type of sweet bread originally from Milan, Italy usually prepared and enjoyed during the Holidays. Panettone has made its way into the traditional celebrations of families across Europe and now the United States. They are an Italian yeast-leavened bread, usually made with raisins, candied fruit peels, almonds, and brandy. As you unwrap the beautiful packaging, aromas of rich butter and spices will fill the room. These special breads are only here for limited time.