Easter Brunch Box
Easter Brunch Box
$75.00
Easter Morning Magic: Ship A Gourmet Brunch
Celebrate Easter with a brunch experience that feels bright, festive, and wonderfully indulgent. Our Easter Brunch Box brings together a curated collection of gourmet favorites from Dorothy Lane Market and beloved artisan partners—perfect for hosting a cheerful holiday gathering, surprising family, or sending as a thoughtful springtime gift.
Inside Your Easter Brunch Box:
• DLM Quiche Lorraine
A timeless, French‑inspired quiche baked in a flaky, buttery crust and filled with smoky bacon, Swiss cheese, and silky custard. It’s a centerpiece‑worthy dish that brings savory richness to your Easter table.
• Taste of Belgium Waffles
Authentic Liège‑style waffles crafted with caramelized pearl sugar for a sweet, chewy bite. Delicious on their own and even better topped with spring berries—or a drizzle of maple syrup.
• DLM Bakewell Tart
A delightfully sweet pastry layered with almond cream, raspberry filling, and sliced almonds, then finished with a dusting of powdered sugar. A beautiful nod to classic European baking and a perfect addition to Easter brunch.
• Runamok Mini Maple Syrup
Pure Vermont maple syrup, rich and naturally sweet. Ideal for drizzling over waffles or adding a festive touch to your morning coffee.
• Eat This Yum Triple Berry Jam
A vibrant blend of raspberries, blueberries, and strawberries. Bursting with fresh, fruity flavor—perfect for spreading on pastries, waffles, or toast.
Shipping Options
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
FILLING: HEAVY CREAM (PASTEURIZED GRADE A CREAM), EGGS, SEA SALT, NUTMEG, CAYENNE PEPPER, UNCURED SMOKED HAM (HAM, WATER, SEA SALT, TURBINADO SUGAR, CELERY POWDER), DLM BACON (PORK, WATER, BROWN SUGAR, > 2% OF: SALT, VINEGAR, CELERY POWDER, SEA SALT, LACTIC ACID, STARTER CULTURE), SWISS CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ONIONS, CLARIFIED BUTTER (CREAM), PARSLEY. PIE CRUST: WHEAT FLOUR, SALTED BUTTER (RBGH-FREE PASTEURIZED CREAM, SALT), WATER, APPLE CIDER VINEGAR (DISTILLED WHITE VINEGAR, NATURAL FLAVOR, CARAMEL COLOR, DILUTED WITH WATER TO 4% ACIDITY), SEA SALT. CONTAINS: EGGS, MILK, WHEAT
FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), UNSALTED BUTTER (CREAM, NATURAL FLAVORS), POWDERED SUGAR (SUGAR, CORNSTARCH), EGGS, SEA SALT, ALMOND CREAM (SUGAR, ALMOND FLOUR, ALMOND EXTRACT[WATER, ALCOHOL, & OIL OF BITTER ALMOND]), RASPBERRY FILLING (SUGAR, RED RASPBERRY PUREE 35%, GLUCOSE SYRUP, APPLE & CITRUS PECTIN, CITRIC ACID (ACIDIFIER), ELDERBERRY JUICE CONCENTRATE, SUNFLOWER OIL, SODIUM CITRATE), BLANCHED ALMONDS. CONTAINS: EGGS, MILK, NUTS, WHEAT
Celebrate the Season with Our Gourmet Brunch Gift Box
- DLM Homemade Quiche Lorraine: This brunching favorite features a flaky crust we make from scratch that's filled with a combination of eggs, cheddar, gruyere, bacon lardons and ham. It's a great comfort gift to yourself or someone you love. It ships frozen and arrives ready to heat and eat. Requires a minimum of 2-day shipping. Serves 4-6.
- DLM Bakewell Tart: Our Patisserie chefs swirl in generous amounts of raspberry jam with an almond filling to a rich buttery crust. The Great British Bake Off would be proud.
- Taste of Belgium 4-ct Seasonal Waffles: Taste of Belgium Waffles are a true example of authenticity. We are pleased to offer these famous Liège-style Waffles to ship across the U.S. Unlike the frozen waffles we are accustomed to, Taste of Belgium’s waffles are denser and made with real pearl sugar. These waffles are quite famous in the Cincinnati area. They can be frozen if by some chance you don't finish them all in one sitting. They also toast up beautifully in a toaster or oven. We suggest garnishing with whipped cream and fresh fruit.
- Mini Runamok Maple Syrup: Straight from the trees of Vermont, this delightful syrup sample is so delicious atop the waffles.
How To Reheat Quiche Lorraine:
QUICHE REHEATING INSTRUCTIONS: FOR BEST RESULTS: PREHEAT OVEN TO 350ºF. PLACE ON CENTER OF RACK AND BAKE UNTIL WARM AND HEATED THROUGH, ABOUT 30-40 MINUTES. (OVENS MAY VARY). IF FROZEN, REMOVE FILM AND ADD ADDITIONAL 15-20 MINUTES REHEATING TIME. For a dryer, crispier crust, take the quiche out of its pan and heat on a baking sheet.
MICROWAVE: REMOVE QUICHE FROM ALUMINUM TIN & PLACE IN MICRO-SAFE DISH. MICROWAVE TO AN INTERNAL TEMPERATURE OF 165ºF, APPROXIMATELY 3-5 MINUTES WITH THE LID VENTED ON MEDIUM TO HIGH POWER. MICROWAVES WILL VARY. Note: crust will be moist and will not crisp in microwave.
PLEASE NOTE: Made Right Here, you'll love how our DLM Quiche's crust is dense yet buttery and soft when cooked directly in the included pan. If you desire a crispier bottom crust, remove the quiche from its included pan and place it on a sheet pan to bake.
DLM Classic Coffee Cakes
Made Right Here is a mindsight here at DLM, so when it came to crafting our line of DLM Classic Coffee Cakes, our Pâtisserie chefs honed in on quality, simple ingredients and classic techniques to bring to life an exceptional line of Coffee Cakes.
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