The Best Burger Toppings to Go Gourmet With Your Burger
Your burger is the foundation but it needs a worthy bun to elevate it! Select any of these buns and breads from our Bakery that are Made Right Here. TRY THIS: 10-Grain, Hard Rolls, Kaiser Buns, Brioche Buns, or our Golden Hamburger Buns.
Mayonnaise adds a creamy bridge for linking the burger to the fresh veggies. We carry a robust selection of specialty mayos to seriously flavored aioli (a type of mayo with garlic and or other strong flavors.) TRY THIS: Kewpie from Japan, Duke's from South Carolina, or mayos from Primal Kitchen made with avocado oil. For aiolis, the flavors we have run the gamut from maple bacon to "everything."
These add some serious flavor and acidity. TRY THIS: Edmond Fallot mustards, DLM Yellow or Spicy Brown Mustard, and Terrapin Ridge Farms Dill Pickle Mustard.
KETCHUPS & SAUCES
No burger is complete without this final touch. TRY THIS: Sir Kensington's Classic Ketchup or DLM Ketchup. For BBQ sauces, you'll love those from Rufus Teague and Lillie's Q. We also carry Top Chef's Stephanie Izard's line of This Little Goat sauces that can add a fun global flavor twist.
For some, this is the main reason they crave a burger. TRY THIS: Randy's Pickles including one called Sideburns featuring grilled crunchy dill pickles.