DLM Culinary Center

DLM Washington Square

Experience the vibrant flavors of Spain in this lively food and wine pairing. Chef Carrie Walters will prepare a menu of authentic Spanish tapas, while Teresa Kearney, CSW guides you through Spanish wines that bring each dish to life. Enjoy savory Chorizo-Stuffed Dates, delicate Tuna-Stuffed Piquillo Peppers, tender Grilled Octopus with Potatoes and Saffron Aioli, and rich Beef Tenderloin with Covadonga Blue Cheese—all perfectly matched with wines from Spain’s celebrated regions.

DLM Washington Square

Savor the season with Chef Carrie Walters’ festive small plates, expertly paired with wines selected by Teresa Kearney, CSW. Experience four themed tasting plates while gaining tips and inspiration for your own holiday entertaining, including (Plate 1) “Drunk” Shrimp Cocktail; Brown Butter Brioche with Caviar, (Plate 2) Dirty Martini Dip; Hot Goat Cheese Gratin with Tomatoes & Olives, (Plate 3) Rare Strip Steak Canapés with Aged Balsamic; Mini Beef Wellingtons, (Plate 4) Raspberry Mascarpone Tarts; Triple Cream with Ginger Snaps. This is sure to be an evening of festive flavors, sparkling conversation, and wine pairings that make every bite shine.