George Punter - Culinary Center Instructor
George Punter, CSW, came to DLM in 2002 after a long career at NCR. His love of wine has helped him to create a new career as the Beer & Wine Manager of our Washington Square store. George is also a Certified Specialist of Wine (CSW).
Upcoming Classes by George Punter
Savoring Sicily: A Food & Wine Pairing
March 5, 2026DLM Washington Square
Embark on a culinary journey to Sicily with Chef Carrie Walters and wine expert George Punter. Discover the island’s bold, sun-drenched flavors as you enjoy crisp, golden Arancini; classic Pasta alla Norma with Eggplant and Tomato; and elegant Swordfish Involtini. Finish with silky Ricotta topped with Nuts, Fruit, and Honey. Each course is paired with thoughtfully selected Sicilian wines that highlight the region’s vibrant character and coastal charm.
This class is full
Contact Information
We will let you know about open seats or new timeslots for this class.
Savoring Sicily: A Food & Wine Pairing
March 12, 2026DLM Mason
Embark on a culinary journey to Sicily with Chef Carrie Walters and wine expert George Punter. Discover the island’s bold, sun-drenched flavors as you enjoy crisp, golden Arancini; classic Pasta alla Norma with Eggplant and Tomato; and elegant Swordfish Involtini. Finish with silky Ricotta topped with Nuts, Fruit, and Honey. Each course is paired with thoughtfully selected Sicilian wines that highlight the region’s vibrant character and coastal charm.
32 Seats Left
Sign Up for Savoring Sicily: A Food & Wine Pairing Mason
Great American Steakhouse: Iconic Flavors & Wine Pairings
March 18, 2026DLM Mason
Savor the bold, classic flavors of an American steakhouse as Chef Carrie Walters and wine expert George Punter guide you through an unforgettable evening of expertly paired food and wine. Begin with smoky, tender BBQ Shrimp and a Tableside Caesar Salad, followed by a perfectly cooked NY Strip Roast and rich Jalapeño Potatoes Au Gratin. Finish on a sweet note with a Pecan Nut Ball, with each course thoughtfully matched with wines that enhance the flavors of this all-American feast.
32 Seats Left
Sign Up for Great American Steakhouse: Iconic Flavors & Wine Pairings Mason
Great American Steakhouse: Iconic Flavors & Wine Pairings
May 14, 2026DLM Washington Square
Savor the bold, classic flavors of an American steakhouse as Chef Carrie Walters and wine expert George Punter guide you through an unforgettable evening of expertly paired food and wine. Begin with smoky, tender BBQ Shrimp and a Tableside Caesar Salad, followed by a perfectly cooked NY Strip Roast and rich Jalapeño Potatoes Au Gratin. Finish on a sweet note with a Pecan Nut Ball, with each course thoughtfully matched with wines that enhance the flavors of this all-American feast.
7 Seats Left
Sign Up for Great American Steakhouse: Iconic Flavors & Wine Pairings Washington Square
Host your next private event with us!
About Private EventsCulinary Center Class Cancellation & Registration Policy
Culinary Center class registrations may be cancelled up to 7 days prior to the scheduled class date to receive a full refund, with proper notification. Cancellations made with notification after the 7-day deadline are eligible for credit toward future culinary class registrations if notification is given prior to the day of a class. If you are unable to attend any class, you are welcome to send a substitute in your place. To give proper notifications for a cancellation or notice of a substitution, please contact the culinary center location where your class is taking place. Any no-call, no-show participants forfeit refunds or class credits. The DLM Culinary Center reserves the right to cancel a class, when necessary, due to inclement weather, emergencies, or insufficient enrollment, and may also substitute instructors or food items when required. In the event that a class is cancelled, registered students will receive a full refund or credit, as applicable.
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