With its blistered, bubbly crust and tangy flavor, this naturally fermented sourdough bread is one of our top sellers.
A perfect marriage of our French Baguette dough and Italian Asiago cheese.
Packed with jumbo raisins, golden raisins, and California walnuts, this bread is slightly sweet and one of our most popular selections.
Select up to three different breads from seven varieties in this Choose-Your-Own-Bread Box. All of our breads are made in a hearth oven in our own Bakehouse and much of it is made using locally harvested wheat. These breads freeze well and can just be heated in the oven to refresh.
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
Refresh your bread for 5-10 minutes in the oven at 350 degrees.
Store in the refrigerator for up to 3-4 days or in the freezer for several months.
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