The olives pressed to make this oil are harvested at about 900 meters above sea level amongst the foothills of the Abruzzo mountains. Tenuta Sant'Ilario Terra Extra Virgin Olive Oil is very well-balanced in flavor with slightly bitter and spicy notes.
This award-winning blend is crafted with these olive varietals: 40% Intosso, 30% Dritta, 20% Tortiglione, 10% Cucco
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Owned by Laila Colanecco and her husband Roberto, and located along the beautiful Adriatic Coast in the town of Pineto (Province of Teramo), Tenuta Sant'ILario is dedicated to producing prize-winning olive oils, including organic. Their production is done with care for small markets throughout Europe. Imported by Ritrovo, they value both tradition and innovation.