Starting with a boneless, pasture-raised, heritage breed ham, the Smoking Goose Freedom 75 Ham gets a flavorful twist from the flavors found in a classic French 75 cocktail, including 3 Floyds Oude Boatface Gin, Meyer lemon, and an elderflower glaze. Thanks to the ham being slow smoked over mulberry wood, this centerpiece dish is fully cooked, ready to heat and serve. Enjoy as your main dish for your Easter dinner, or slice and serve for an upscale brunch.
These boneless, half hams are roughly 4-5 lbs each. Glaze is already on the ham inside the packaging.
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
Ingredients: Pork ham, water, sea salt, gin, cane sugar, coriander, juniper berries, black pepper, lemon peel, orange peel, bay leaves, rice bran extract, celery powder, green tea extract, rosemary extract, apple cider vinegar, brown sugar, elderflower liqueur, Meyer lemons, Tellicherry peppercorn, allspice, cardamom, cinnamon, clove, cherry powder, silicon dioxide.
Easy to heat & carve as the centerplate of Easter and spring menus. As a fully cooked ham, additional serving suggestions are endless: slice ham steaks and fry for brunch, shave or dice ham for sandwiches, egg dishes, beans + more, or cube and skewer for cocktail garnish.
Store in the refrigerator.
- Wauvette
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