Extruded through handmade bronze dies, this dense, flavorful, dried pasta cooks perfectly al dente. As it's made, it's cut at a diagonal creating tips that are great for catching sauce. Penne is one of the most well-known and worldwide sold types of short pasta, traditionally combined with fresh tomato and basil sauce or with a fresh, light condiment made with tuna, mozzarella, and cherry tomatoes.
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