Enjoy the nuances and flavors of different olive oils from around the world in this unique, gourmet monthly club. Taste your way country-by-country, noting the differences the various olives, climates, and production methods impart on the different oils. For each of three months, we ship one of the following oils.
This item is eligible for all ground and express shipping options.
Olive Oil is best stored out of light and in a dark cabinet or area of the kitchen.
DLM's Vera Jane's Extra Virgin Olive Oil from Italy. Years ago, Norman stumbled upon this oil in Tuscany and shipped it to his son Calvin to test. He loved it so much, he named it after his grandmother, Vera Jane. It is grassy, rustic, and ends with a peppery tickle. It is a great finishing oil and terrific in salad dressings.
Enzo Delicate Olive Oil from California is a 100% USDA certified organic bold oil that has a smooth richness up front followed by a peppery kick. Perfect for finishing any dish.
Unio Siurana Arbequina Extra Virgin Olive Oil is the perfect pick from Spain! Made with the Arbequina Olive and DOP Certified, it has an intense and pleasantly fruity green olive aroma with notes that are reminiscent of mint and freshly cut grass, as well as hints of fruit like apple or banana. Its smooth, fruity flavor makes it excellent for everyday use in salads, as well as cooking.