Italian Grilled Cheese Kit
Italian Grilled Cheese Kit
$55.00
QUANTITY:
1 Grilled Cheese KitThe Gourmet Cheese & Bread Spread
Turn any occasion into an unforgettable culinary experience with this curated selection of gourmet cheeses, bread, and savory pesto to create a sophisticated and satisfying grilled cheese gift. Three distinct cheese flavors, Asiago Cheese Bread, DLM Parmigiano Reggiano or Fontanilla, and Locatelli Cacio e Pepe spread, combine together to create an unforgettable grilled cheese sandwich.
SHIPPING DETAILS
Shipping Options
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
INGREDIENTS
FLOUR (WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), POOLISH (WATER, DRY YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID]), SEA SALT, NATURAL DOUGH CONDITIONER (WHEAT GLUTEN, WHEAT FLOUR, ENZYMES, ASCORBIC ACID), DIASTATIC MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING)
Featuring:
- Asiago Cheese Bread: Freshly baked bread studded with chunks of sharp and nutty Asiago cheese. This irresistible combination is perfect for slicing and serving alongside your favorite cheeses, or create the foundation for a killer sandwich.
- Italian Cheese: We include either a piece of DLM Parm or Fontanilla to balance the taleggio as well as a seasonal cheese such as Locatelli Cacio e Pepe spread.
- Italian Themed Spread: We include seasonal selections of tomato jam or pesto.
-
ONLINE SHOP
(866) 748-1391 shop@dorothylane.com -
Oakwood
(937) 299-3561- Mon - Sun: 6:00AM - 10:00PM
-
Washington Square
(937) 434-1294- Mon - Sun: 6:00AM - 9:00PM
-
Springboro
(937) 748-6800- Mon - Sun: 6:00AM - 9:00PM
-
COMING SOON: MASON
Craving More?
We'd love to fill your plate with recipes, stories of our food adventures, gift ideas, and news of sale items.
SIGN UP FOR OUR E-NEWSLETTERS