Limited Edition French Treats:

François Doucet Pâtes de Fruits:  Indulge in the quintessential French confection with François Doucet Pâtes de Fruits, crafted from 51% real fruit for an authentic burst of flavor. Made in Provence by a third-generation family confiserie, these artisanal fruit jellies are prepared in small batches using copper cauldrons and hand-packed for perfection. Each sugar-dusted bite captures the peak of summer fruit, featuring an assortment of apricot, pear, mandarin, raspberry, and strawberry.  Unlike ordinary candies, these gourmet treats resist melting and travel beautifully, making them ideal for holiday gifting, elegant dessert tables, or a luxurious snack on the go. Close your eyes, take a bite, and be transported to a vibrant French market.

Delight in the charm of Paris with Le Manoir des Abeilles Honey Butter Cookies, beautifully presented in a stunning blue heart-shaped tin. Crafted with care, these delicate cookies combine the richness of creamy butter with the natural sweetness of honey for a melt-in-your-mouth experience. Perfect for gifting, holiday celebrations, or indulging in a moment of French-inspired luxury, this elegant tin is as collectible as it is delicious.

Mademoiselle Mathez Chocolate Truffle :  Experience a delightful indulgence with the Chocolat Mathez chocolate truffles.   This exquisite collection features a harmonious blend of rich dark chocolate.  Fabrication Fancaise Depuis 1934.

Black Cherry Jam: Discover the bold, sweet flavor of La Maison du Piment Black Cherry Jam, crafted in Ustaritz, France, in the heart of Basque Country. Made using traditional methods and the finest black cherries, this jam delivers an intense, fruity taste with a smooth, luscious texture. Perfect for pairing with French cheeses like Ossau-Iraty, spreading on fresh bread, or adding a gourmet touch to pastries and desserts.

We also include salted butter caramels and nougat.