Indulge in the luxurious creaminess of Fromager d'Affinois Triple Crème, a French masterpiece crafted from pasteurized cow’s milk using a unique ultrafiltration process. This technique concentrates proteins and nutrients while removing excess water, resulting in an exceptionally smooth, buttery texture that melts effortlessly on the palate.
Encased in a delicate bloomy rind, this cheese offers a mild, mushroom-like flavor with a rich, velvety mouthfeel that rivals the finest Bries. Its high butterfat content—over 75%—makes it a true triple crème, delivering a decadently creamy experience in every bite.
Perfect for entertaining or savoring solo, Fromager d'Affinois pairs beautifully with fresh fruit, Champagne, or a crusty DLM Artisan Sourdough Bread. Whether you're curating a gourmet cheese board or seeking a luxurious snack, this wedge is a must-have for cheese lovers.
Tasting Notes: Buttery, mild, creamy, with subtle earthy undertones
Pairings: Champagne, apples, grapes, walnuts, crusty bread, or artisan crackers
Origin: Rhône-Alpes, France
Milk Type: Pasteurized cow’s milk
Texture: Soft, spreadable, triple crème
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
Fromager d'Affinois uses a cutting-edge ultrafiltration method that gently removes excess water from the milk while preserving essential nutrients. This process, combined with years of expert refinement in cultures and rennet, creates a Brie-style cheese that’s richer, smoother, and more luscious than traditional Brie. The result is a soft-ripened cheese with a delicate rind and a luxuriously creamy texture that melts in your mouth.
- Linda
- Cathy
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