Fermin Iberico Mild Pork Dry-Cured Chorizo Sausage is made with meat from the black hoofed pig in Southwest Spain. This breed provides unsurpassed taste and quality meat. It is gluten free, lactose free and free of nitrates or nitrites. The rich red color is from fragrant spices, but this mild version is not spicy.

Westminster Rustic Red English Cheddar:  This Cheddar cheese is made by the Barber family on Maryland Farm in Ditcheat, Somerset for six generations. This aged cheddar was a mistake that turned into one of our favorite English Cheddars.  It's sweet and sharp with crystallization and creamy at the same time!
Six Month Manchego:   This nutty cheese from La Mancha, Spain is a classic that pairs well with crackers, nuts and on it's own.  One our DLM favorites.

Paul and Pippa Crackers: These crispy crackers come to us from Spain, they are crispy and light with a light herbaceous flavor.

L'Epicurean Jam: Made in Provence, France, these jams are sweet and tangy.  Flavor will vary from fig to apricot.  
Divina Feta Stuffed Olives: Divina Feta Cheese Stuffed Halkidiki Olives from Greece are a rich and creamy treat. They're hand picked, patiently cured for months, and hand-stuffed with creamy feta cheese. 

Mitica Piedras de Chocolate: Creamy and crunchy almonds from Spain are enrobed in a rich chocolate and dipped in cocoa powder for a perfect sweet finish.