DLM Double Chocolate Classic Coffee Cake: Our coffee cakes are made with high fat French-style butter in the classic Bundt-shape with a perfectly browned, caramelized exterior and moist, dense interior. No trans fats, which are so common in most coffee cakes today. To make the Double Chocolate Classic Coffee Cake, our pastry chefs swirl in generous amounts of cocoa and chocolate chunks for a rich chocolate flavor. These make a perfect gift on their own, but are even more special with one of our teas or coffees.

Maverick Chocolate Bar:  Our local chocolate masters from Cincinnati, OH have taken chocolate to another level.  Dark and milk chocolate? Yes! Maverick's dark milk chocolate recipe is 60% cocoa lightly sweetened with organic cane sugar, milk powder, and whole vanilla beans. The result is a creamy but not too sweet milk chocolate everyone can enjoy.  Tasting Notes: Chocolate notes with a hint of vanilla.

Killer Brownie® Chocolatier Brownie Bites (16-ct): Made with real Ghirardelli Chocolate, these are the ultimate in rich, gooey fudge brownies.  Perfectly poppable, they will satisfy any chocolate cravings.