Sourced from the Manicardi estate in Modena, Italy, our own DLM Aged Balsamic Vinegar strikes a nice mid-range between expensive tradizionale and commerciale balsamic vinegars. It has a richness, depth, and complexity that makes it perfect for drizzling over strawberries, cheeses, roast meats, steak, and pizza. Or, add to sauces and gravies for new depths of flavor.
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