Gone are the days of just buying a book for 1 recipe. I have gotten much smarter over the years with buying only the new ones that offer something truly different.
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Looking for an alternative to everyday protein choices? Let’s talk about duck.
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Celebrate good times, come on! Crank up the vitamin C volume and vivid colors—come celebrate citrus with us this January!
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Prime Rib is the most famous of the “classy holiday roasts” and getting a supply of the very best is no easy matter.
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“Try this one,” said Michael Naumes, tossing me a Comice pear. “You’re gonna need a towel,” he said as I take my first bite. My first meeting with the Naumes family started just like that.
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There’s a lot going on when it comes to preparing your Thanksgiving meal. Here are some answers to turkey prep questions that may come to mind as you ponder “how do you cook a turkey?”
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Known as the “Autumn Truffle”, the Burgundy truffle has a black exterior while inside the color ranges from dark brown to a light tan with a delicate flavor.
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As we head into cold and flu season, our DLM Healthy Living Managers have comprised a list of their Top 10 recommended products that you should have in your “Seasonal Medicine Chest”
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Fall is in the air in Dayton, Ohio. Welcome it with celebration and creativity in our Produce departments.
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Some stories, the good ones, have a way of taking on a life of their own in the best of ways. This one is as golden as the wild heads of the turkey red wheat that we’ve baked bread from.
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