The Ultimate Nachos | Dorothy Lane Market
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    Dorothy Lane Market

    The Ultimate Nachos

    PREP TIME 5 mins
    COOK TIME 20 mins
    SERVINGS 6
    Chef Carrie Walters
    • POSTED Feb 11th, 2022
    • BY Chef Carrie Walters

    INGREDIENTS

    • 1 lb ground beef
    • 1 package taco seasoning mix
    • 1 package DLM White Corn Tortilla Chips
    • 1 package Tillamook Sharp Cheddar Shredded Cheese
    • 4 oz pickled jalapeños
    • 3 green onions, diced
    • ½ cup black olives, sliced and drained
    • DLM Fresh Salsa
    • Mazunte Pico de Gallo
    • DLM Fresh Guacamole
    • ½ lime, cut into wedges

    INSTRUCTIONS

    1
    Preheat broiler to high or preheat oven to 450°F.
    2
    Cook ground beef with taco seasoning according to package directions. Drain and set aside.
    3
    Pile tortilla chips on a large baking sheet and top with seasoned ground beef and cheese. Bake or broil in a hot oven watching carefully until cheese is melted and chips are crispy.
    4
    Remove from oven and top with any or all of the following: pickled jalapeños, diced green onions, salsa, pico de gallo, sliced black olives, and guacamole. Add a squeeze of fresh lime if desired.

    Reviews

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    Feb 12th 2022

    This recipe is the classic recipe and it is the best. Thank you very much I love your recipes ! Try them all of the time. Great job !

    - Jennifer