Southern Peach Crumble | Dorothy Lane Market
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    Southern Peach Crumble

    PREP TIME 15 mins
    COOK TIME 30 mins
    SERVINGS 6
    Chef Carrie Walters
    • POSTED Aug 19th, 2021
    • BY Chef Carrie Walters

    INGREDIENTS

    • 4 oz cold butter, cut into pea-sized chunks
    • 1 cup flour
    • 1 cup brown sugar
    • 1 tsp ground cinnamon
    • ½ cup chopped pecans
    • 7 sliced ripe peaches
    • 1 tsp almond extract
    • 1 Tbsp Bourbon
    • 1 lemon, juiced
    • 1 Tbsp maple syrup

    INSTRUCTIONS

    1
    Preheat your oven to 350° F.
    2
    With your hands, mix the butter, flour, brown sugar, cinnamon, and pecans until crumbly.
    3
    Mix all the other ingredients together and pour into a 9 x 13 baking dish. Top with the flour mixture and bake for about 25 to 30 minutes.
    4
    Serve with vanilla ice cream.

    Reviews

    Average Rating:

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    Aug 28th 2022

    This is a delicious recipe that is very easy to make.

    - Amy

    Southern Peach Crumble

    PREP TIME 15 mins
    COOK TIME 30 mins
    SERVINGS 6

    INGREDIENTS

    • 4 oz cold butter, cut into pea-sized chunks
    • 1 cup flour
    • 1 cup brown sugar
    • 1 tsp ground cinnamon
    • ½ cup chopped pecans
    • 7 sliced ripe peaches
    • 1 tsp almond extract
    • 1 Tbsp Bourbon
    • 1 lemon, juiced
    • 1 Tbsp maple syrup

    INSTRUCTIONS

    1
    Preheat your oven to 350° F.
    2
    With your hands, mix the butter, flour, brown sugar, cinnamon, and pecans until crumbly.
    3
    Mix all the other ingredients together and pour into a 9 x 13 baking dish. Top with the flour mixture and bake for about 25 to 30 minutes.
    4
    Serve with vanilla ice cream.

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