Korean-Style Chicken Wings | Dorothy Lane Market
DLM Mail Order Online Exclusive | $5 OFF Every $50 Spent with Code HOLIDAY2026 |

A TASTE OF DLM

Search Dorothy Lane Market

Try a DLM favorite

    Dorothy Lane Market

    Korean-Style Chicken Wings

    PREP TIME 5 mins
    COOK TIME 20 mins
    SERVINGS 2
    Chef Carrie Walters
    • POSTED Oct 27th, 2025
    • BY Chef Carrie Walters

    INGREDIENTS

    • 1 lb DLM Smoked Wings
    • ½ cup Gochujang Korean chili sauce
    • 1 Tbsp toasted sesame oil
    • Toasted sesame seeds for garnish if desired
    • Sliced green onions for garnish if desired
    • Steamed white rice
    • Dole Sesame Asian Chopped Salad Kit

    INSTRUCTIONS

    1
    Preheat oven to 350º F.
    2
    Heat wings until hot, about 15-20 minutes.
    3
    Remove from oven and place in a bowl. Toss hot wings with the Gochujang sauce and sesame oil until well coated. Garnish wings with toasted sesame seeds and/or green onions if desired.
    4
    Serve with steamed white rice and Dole Sesame Asian Chopped Salad Kit.

    Reviews

    Average Rating:

    Write a Review

    Please sign in to your DLM account to add a comment.

    Korean-Style Chicken Wings

    PREP TIME 5 mins
    COOK TIME 20 mins
    SERVINGS 2

    INGREDIENTS

    • 1 lb DLM Smoked Wings
    • ½ cup Gochujang Korean chili sauce
    • 1 Tbsp toasted sesame oil
    • Toasted sesame seeds for garnish if desired
    • Sliced green onions for garnish if desired
    • Steamed white rice
    • Dole Sesame Asian Chopped Salad Kit

    INSTRUCTIONS

    1
    Preheat oven to 350º F.
    2
    Heat wings until hot, about 15-20 minutes.
    3
    Remove from oven and place in a bowl. Toss hot wings with the Gochujang sauce and sesame oil until well coated. Garnish wings with toasted sesame seeds and/or green onions if desired.
    4
    Serve with steamed white rice and Dole Sesame Asian Chopped Salad Kit.

    © 2026 Dorothy Lane Market | Terms and Conditions | Accessibility Statement