Greek-Style Slow Cooked Green Beans | Dorothy Lane Market

Greek-Style Slow Cooked Green Beans

PREP TIME 20 mins
COOK TIME 30 mins
Chef Carrie Walters
  • POSTED Jul 21st, 2022
  • BY Chef Carrie Walters


  • ½ cup DLM Pure Olive Oil
  • 2 green garlic cloves, chopped
  • 1 bunch green onions, chopped
  • 1 lb fresh green beans, washed and trimmed
  • 1 cup tomatoes, chopped
  • Handful of fresh parsley, chopped
  • ¾ cup water
  • ½ tsp salt
  • ¼ tsp black pepper


In a medium pot, heat the olive oil and sauté the garlic and green onions briefly.
Add the rest of the ingredients. Stir and let simmer, covered, for 25 minutes, stirring occasionally.
Taste and adjust with more salt and pepper if needed. Serve hot with a slotted spoon.


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Nov 20th 2023

I was looking for a recipe that would add flavor to the fresh green beans I had, and this recipe was a perfect fit. I had only garlic, not green garlic. It was quite tasty. Thank you for making this recipe and others available on your site.

- Lois

Dorothy Lane Market says:

Thank you, Lois, for taking the time to share how this recipe turned out for you! We're so glad to hear that you enjoyed it.

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