DIY Wing Board
PREP TIME
30 mins
COOK TIME
15 mins
SERVINGS
6
- POSTED Feb 9th, 2022
- BY Chef Carrie Walters
INGREDIENTS
- 3 lbs DLM Smoked Chicken Wings
- An assortment of your favorite BBQ or wing sauces
- DLM Blue Cheese or Ranch Dressing
- Celery, cut into sticks
- Carrots, peeled and cut into sticks
- Cucumber, cut into slices
- Radishes, washed and trimmed
- Black olives, drained
- Sugar snap peas
- Pineapple, cored and cut into bite-size chunks
INSTRUCTIONS
1
Preheat oven to 350°F.
2
Place wings on cookie sheet and reheat in preheated oven for 6-7 minutes. Flip wings over and stick them back in the oven for another 6-7 minutes, or until wings are hot.
3
Fill bowls with a variety of wing sauces along with the dressings, and place bowls on board.
4
Arrange wings around the bowls, followed by prepared accoutrements, and dig in!
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DIY Wing Board
PREP TIME
30 mins
COOK TIME
15 mins
SERVINGS
6
INGREDIENTS
- 3 lbs DLM Smoked Chicken Wings
- An assortment of your favorite BBQ or wing sauces
- DLM Blue Cheese or Ranch Dressing
- Celery, cut into sticks
- Carrots, peeled and cut into sticks
- Cucumber, cut into slices
- Radishes, washed and trimmed
- Black olives, drained
- Sugar snap peas
- Pineapple, cored and cut into bite-size chunks
INSTRUCTIONS
1
Preheat oven to 350°F.
2
Place wings on cookie sheet and reheat in preheated oven for 6-7 minutes. Flip wings over and stick them back in the oven for another 6-7 minutes, or until wings are hot.
3
Fill bowls with a variety of wing sauces along with the dressings, and place bowls on board.
4
Arrange wings around the bowls, followed by prepared accoutrements, and dig in!
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