Chicken Bacon Sliders | Dorothy Lane Market
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    Dorothy Lane Market

    Chicken Bacon Sliders

    PREP TIME 15 mins
    COOK TIME 20 mins
    SERVINGS 12
    Chef Carrie Walters
    • POSTED Jan 25th, 2022
    • BY Chef Carrie Walters
    Serve with DLM Kettle Cooked Potato Chips or our Buffalo Potato Salad.

    INGREDIENTS

    • 1 package King's Hawaiian Rolls
    • ¾ lb cooked DLM Chicken, try either our grilled and sliced chicken breast or our Smoked Right Here and pulled chicken
    • DLM Original Barbecue Sauce
    • 6 slices pepper Jack cheese
    • 12 slices cooked DLM Uncured Bacon
    • Fried onions (like Lars Own or French's Crispy Fried Onions)

    INSTRUCTIONS

    1
    Preheat oven to 350ºF.
    2
    Split the buns in half lengthwise. Evenly distribute the chicken over the bottom half of the rolls. Brush top with BBQ sauce. Top with slices of cheese, cooked bacon, and a scattering of fried onions. Close slider buns.
    3
    Wrap loosely in foil and heat until sandwich is hot and cheese is melted, about 15-20 minutes.

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    Jan 22nd 2024

    - Kevin


    Jan 22nd 2024

    I love this

    - Kevin