Veleta Extra Virgin Olive Oil is made by pressing the rare Lechin de Granada olives, giving it a smooth, golden color with clean, fresh flavors accompanied by hints of bitter almond and herbs. This high-quality oil is a wonderful choice for frying eggs, dressing salads, and drizzling on fish.
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Dr. Juan Palomar, a doctor practicing medicine in Dayton, OH, planted vineyards and founded Dominio Buenavista in Spain which produces wines under the Veleta label along with olive oil, sherry vinegar, canned tunas and sardines. Even after his passing, his wife Nola continues his legacy with importing their very own wines, olive oils, tuna and sardines here in Ohio. The wines and olive oils have won many awards around the world. We are proud to be carry and support these products.
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