Regalis White Truffle Extra Virgin Olive Oil is a cold-pressed, small estate grown California Arbequina extra-virgin olive oil that is infused with fresh white truffles from Le Marche, Italy. It has a rich and creamy texture with an earthy finish. We suggest using it as a finishing sauce to be drizzled on pastas, DLM Artisan Bread, omelets, or meat. It will elevate anything it touches—this is liquid gold.
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