Danieli Traditional Taralli from Italy are ring-shaped crackers crafted using Italian extra-virgin olive oil. This gives these Italian crackers a crispy, crunchy texture and rich olive oil flavor that's perfect for snacking alongside sliced salumi, olives, and a glass of wine.
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Wheat flour, olive oil, extra virgin olive oil, brewer's yeast white wine, salt.
Danieli crafts their pride and joy, “il tarallo,” in the heart of Puglia in the town of Bitonto. Every day Danieli strictly handmakes taralli according to traditional recipes that have been handed down in secret and scrupulously guarded. In their products you can clearly taste the high quality of their ingredients like freshly milled Puglian flour and extra virgin olive oil.
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