Regalis Black Truffle Carpaccio is a result of selecting the largest and most fragrant Italian summer truffles from Abruzzo, Italy. They are then sliced and preserved in extra virgin olive oil. We suggest using these slices of heaven on meats, pastas, risotto, or mac and cheese.
This item is eligible for all ground and express shipping options.
We'd love to fill your plate with recipes, stories of our food adventures, gift ideas, and news of sale items.
SIGN UP FOR OUR E-NEWSLETTERS