The superstar duo team of Thomas Keller, the famed chef and owner of Napa Valley's The French Laundry, and Manni Organic Olive Oil, create this award-winning line of chocolate. The result is its signature silken texture, aroma, and flavor while boosting its antioxidant properties. In fact, studies have shown that their proprietary chocolate-making process retains three times the amount of antioxidants versus the common method.
Enjoy 3 Distinct flavors with this sampler: Dark, Milk and Milk with Coffee.
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Thomas Keller K + M Extra Virgin Milk Coffe and Sea Salt Bar: K+M Extravirgin Milk Coffee + Sea Salt is made with cacao from Ecuador’s award-winning Hacienda Victoria estate. K+M's newest bar features lush and dulcet notes of coffee and caramel with a hint of sea salt and a tantalizing crunch from locally roasted coffee beans. Tasting Notes: Coffee, Caramel, Salt, Crunchy.
Thomas Keller K + M Milk Chocolate Bar: An intense and complex chocolate, K+M Extravirgin Milk Chocolate Nicaragua delivers flavors of rich cream and black currants complemented by notes of malt and coffee. Tasting Notes: Black Currant, Cream, Rich, Velvety.
Thomas Keller K + M Dark Chocolate Bar: Floral hints of orange blossom and quince mingle with vibrant grassy notes. The K+M Extravirgin Dark Peru exhibits well-balanced and complex flavors, a smooth and velvety texture, and a soft, cleansing finish. Tasting Notes: Orange Blossom, Quince, Complex, Velvety.
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