Still crafted using the Wyke's grandmother's recipe, Wyke's Farm Ivy's Reserve Vintage Cheddar is aged for up to 18 months under wood giving it a creamy richness, distinct flavor, and rounded finish. This Cheddar cheese comes to us from Somerset, England (home of Cheddar cheese) and has a nutty, sweet, caramelized flavor that shines when paired with apples, dates, nuts, and grapes along with your favorite IPA.
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
Pasteurized Cow's Milk, Salt, Starter Culture, Microbial Rennet.
Remember the One Hour Rule: Cheese is best savored at room temperature.
Store in refrigerator.