We take our pot pies seriously, working hard to perfect a flaky, tender crust and ensure the quality of ingredients along with the ratio of the sauce are all top notch. Taking a cue from the flavorful, high-quality protein and savory veggies found in meat pies or hand pies from the UK and Australia for inspiration, DLM Beef Pot Pies are chock-full of tender beef with mushrooms, carrots, peas, and a thick, rich, savory gravy that is full of deep flavor. Simply pop in the oven and enjoy a piece of this classic comfort food. Serves 4-6
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
Heating Instructions: Preheat oven to 400°F. Loosely tent pot pie with foil and bake for 60 to 75 minutes or until internal temp reaches 165°F.
The gentleman it was sent to was a recent widower and it was much appreciated
- Connie
Excellent!!!
- Meryl
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