Captain Curt's landmark restaurant in Siesta Key, FL has been making award winning chowder since 1979 and now you can enjoy it at home. Captain Curt's New England Style Clam Chowder Restaurant Style Recipe is a 2-part kit containing one 15-oz can of chopped clams and one 15-oz can of condensed chowder base. Just mix with heavy cream and butter for an authentic chowder experience. This clam chowder kit makes 4 servings.
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Dorothy Lane Market says:
- Joy (Chillicothe, OH)