This collection of artisan cheeses is the perfect choice for an appetizer spread your guests are sure to love. Complete with a selection of domestically produced cheeses, locally made North Country Charcuterie Salami, briny olives, a bright fruit spread, and crispy Firehook Baked Crackers, we've included everything you need to pull off an incredible cheese and charcuterie board. Serves 6-8.
(Board and fruit not included. The wooden charcuterie board pictured is only available for purchase in-stores.)
This item is perishable and should arrive within 2 days of shipment from our headquarters in Dayton, Ohio. Depending on where this item is headed, it may require expedited shipping.
Remember the one hour rule: cheese is best when eaten at room temperature. North Country Salami is shelf stable; however, we recommend storing it in the refrigerator especially after opening to prolong its life.
Refrigerate immediately upon arrival.
Carr Valley Apple Smoked Cheddar: Apple-smoked and hand rubbed with paprika, Carr Valley Apple Smoked Cheddar is an absolute must for your next cheeseboard! It has a light, smoky flavor that balances very well with the paprika, winning it awards at various cheese competitions.
Sartori MontAmore Cheddar: An indescribable combination that leaves one wondering if it’s a Cheddar that tastes like Parmesan or Parmesan that tastes like Cheddar. We know you'll fall in love with this creamy, white wonder. The Sartori family has been crafting incredible cheeses since 1939 in Plymouth, Wisconsin.
Point Reyes Blue Cheese: Point Reyes Original Blue Cheese is a must-try for any blue cheese lover! Ultra creamy in texture with a bold and peppery flavor, this cheese is excellent for topping steaks, crumbling over salads, or simply enjoying on its own. Not to play favorites, but the cheese that started it all holds a special place in the hearts of Point Reyes fans. Produced on their family farm since 2000, California’s classic style blue cheese is rindless, all-natural, and gluten-free. The addictive flavor is bold with hints of sweet milk and a peppery finish.
Mackenzie Creamery Cherry Bourbon Goat Cheese: A Love Local, Ohio-made favorite, Mackenzie Creamery Sour Cherry Bourbon Chèvre Cups boast the signature flavors of a classic Manhattan cocktail. Brimming with fresh goat cheese topped with a sour cherry Bourbon sauce, create an impressive and delicious appetizer by simply opening and unmolding the cup upside down onto a plate. Best enjoyed when accompanied by pieces of DLM Artisan Bread.
North Country Charcuterie Salami: North Country Charcuterie is a family-owned company committed to sourcing humanely raised meats from local Ohio farms to craft cured meats and salamis in Columbus, Ohio. Best served at room temperature and thinly sliced. The white mold on the outside is edible, but you can peel it off. Flavor may vary.
Firehook Baked Crackers Rosemary Sea Salt: Hand-crafted in Virginia with a few fine ingredients to give you the best flavor. Wheat, salt, olive oil, and spices - that's it. These super light and crunchy crackers with bold rosemary and a sprinkling of sea salt are the perfect vessel for classic runny cheeses, such as triple-crème brie, soft goat, or camembert, or serve alongside your favorite chicken soup.
Eat This Yum! Jam: These jams are made with care in small batches in Pennsylvania, and are some of our favorites. We will include a blackberry rosemary flavored jam when available.
Marcona Almonds: These creamy, salty, and crunchy almonds compliment these cheeses perfectly.
Gaea Olive Snack Pack: A small snack pack of briny olives.
- Calvin (Springboro, OH)
- Vannah (WAYNESVILLE, OH)
Dorothy Lane Market says: