Springboro Wine manager Elliot Spitler and wine educator George Punter will host an evening of exquisite wine and food with Drew Baloun of Napa Valley’s Far Niente Winery Estate. Far Niente is consistently recognized as a benchmark producer of Napa Valley Chardonnay and Cabernet Sauvignon, and boasts an unparalleled level of time-honored winemaking traditions. Featured wines will be paired with tasting plates. Join us for a lovely evening of food and wine perfect for the holiday season.
$150
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George Punter, CSW, came to DLM in 2002 after a long career at NCR. His love of wine has helped him to create a new career as the Beer & Wine Manager of our Washington Square store. George is also a Certified Specialist of Wine (CSW).
View Other ClassesCulinary Center Class Cancellation & Registration Policy
Culinary Center class registrations may be cancelled up to 7 days prior to the scheduled class date to receive a full refund, with proper notification. Cancellations made with notification after the 7-day deadline are eligible for credit toward future culinary class registrations if notification is given prior to the day of a class. If you are unable to attend any class, you are welcome to send a substitute in your place. To give proper notifications for a cancellation or notice of a substitution, please contact the culinary center location where your class is taking place. Any no-call, no-show participants forfeit refunds or class credits. The DLM Culinary Center reserves the right to cancel a class, when necessary, due to inclement weather, emergencies, or insufficient enrollment, and may also substitute instructors or food items when required. In the event that a class is cancelled, registered students will receive a full refund or credit, as applicable.
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