Join Zebbie for the best kind of tricks and treats—the edible kind! For the scariest Halloween fun, you'll enjoy decorating a pizza with a monster face, making gross-looking slimy dip, and crafting a magic potion with worms and icy hands. These recipes may sound scary but they are a blast to make and eat.
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Zebbie Borland has been on the DLM School of Cooking team as a kitchen assistant since 1990. She has taught our Kids' classes since 1998. She loves food and people of all ages. Her specialties are cheesecakes, children's parties, and growing and cooking herbs. Zebbie holds a B.S. in Business and earned her teaching certification from Miami University.View Other Classes
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