Culinary Center Staff Classes | DLM Culinary Center
DLM Culinary Center

DLM Culinary Center

Winter & Spring Class Registration Begins January 5 at 9 a.m.

Culinary Center Staff

Culinary Center Staff - Culinary Center Instructor

The staff of The Culinary Center at Dorothy Lane Market delights with our cooking talents and memorable personalities!


Upcoming Classes by Culinary Center Staff

Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

January 23, 2026
Friday, January 23 | 4 p.m. - 6 p.m. | $35

DLM Washington Square

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

January 30, 2026
Friday, January 30 | 4 p.m. - 6 p.m. | $35

DLM Mason

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

February 27, 2026
Friday, February 27 | 4 p.m. - 6 p.m. | $35

DLM Mason

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

February 27, 2026
Friday, February 27 | 4 p.m. - 6 p.m. | $35

DLM Washington Square

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

March 27, 2026
Friday, March 27 | 4 p.m. - 6 p.m. | $35

DLM Mason

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

March 27, 2026
Friday, March 27 | 4 p.m. - 6 p.m. | $35

DLM Washington Square

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

April 17, 2026
Friday, April 17 | 4 p.m. - 6 p.m. | $35

DLM Washington Square

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

April 24, 2026
Friday, April 24 | 4:59 p.m. - 6 p.m. | $35

DLM Mason

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

May 8, 2026
Friday, May 8 | 4 p.m. - 6 p.m. | $35

DLM Washington Square

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Friday Happy Hour: Bites and Pours

Friday Happy Hour: Bites and Pours

May 22, 2026
Friday, May 22 | 4 p.m. - 6 p.m. | $35

DLM Mason

Bring your friends and start your weekend with this happy hour featuring a curated assortment of craft beers and wines our experts have paired with three small plates. This is an open-house event, arrive at your leisure within the 2-hour timeframe.

Registration starts Monday, January 5, at 9 a.m. EST


Host your next private event with us!

About Private Events

Culinary Center Class Cancellation & Registration Policy

Culinary Center class registrations may be cancelled up to 7 days prior to the scheduled class date to receive a full refund, with proper notification. Cancellations made with notification after the 7-day deadline are eligible for credit toward future culinary class registrations if notification is given prior to the day of a class. If you are unable to attend any class, you are welcome to send a substitute in your place. To give proper notifications for a cancellation or notice of a substitution, please contact the culinary center location where your class is taking place. Any no-call, no-show participants forfeit refunds or class credits. The DLM Culinary Center reserves the right to cancel a class, when necessary, due to inclement weather, emergencies, or insufficient enrollment, and may also substitute instructors or food items when required. In the event that a class is cancelled, registered students will receive a full refund or credit, as applicable.