Irish Stout Shake | Dorothy Lane Market

A TASTE OF DLM

Search Dorothy Lane Market

Try a DLM favorite

    Dorothy Lane Market

    Irish Stout Shake

    PREP TIME 5 mins
    COOK TIME 5 mins
    SERVINGS 1
    Chef Carrie Walters
    • POSTED Jul 23rd, 2021
    • BY Chef Carrie Walters

    Guinness Stout and chocolate were meant to be blended together. Their flavors complement one another in this recipe to create something magical. 

    INGREDIENTS

    • 3 Tbsp Guinness Stout
    • ¼ cup good quality chocolate syrup or hot fudge
    • 1 pt DLM Madagascar Vanilla Gelato
    • ⅓ cup milk
    • 4 chocolate-covered pretzel sticks

    INSTRUCTIONS

    1
    In a small saucepan, heat the stout and chocolate syrup together over low heat until well combined. Remove from heat and let cool.
    2
    In a blender, blend the ice cream, milk, and chocolate sauce until just blended. If desired, add a little chopped chocolate-covered pretzels and blend briefly again.
    3
    Pour in a glass and serve garnished with chopped chocolate-covered pretzels or a whole pretzel stick.

    Reviews

    Average Rating:

    Write a Review

    Irish Stout Shake

    PREP TIME 5 mins
    COOK TIME 5 mins
    SERVINGS 1

    INGREDIENTS

    • 3 Tbsp Guinness Stout
    • ¼ cup good quality chocolate syrup or hot fudge
    • 1 pt DLM Madagascar Vanilla Gelato
    • ⅓ cup milk
    • 4 chocolate-covered pretzel sticks

    INSTRUCTIONS

    1
    In a small saucepan, heat the stout and chocolate syrup together over low heat until well combined. Remove from heat and let cool.
    2
    In a blender, blend the ice cream, milk, and chocolate sauce until just blended. If desired, add a little chopped chocolate-covered pretzels and blend briefly again.
    3
    Pour in a glass and serve garnished with chopped chocolate-covered pretzels or a whole pretzel stick.

    © 2026 Dorothy Lane Market | Terms and Conditions | Accessibility Statement