1
20-oz package Simply Potato Diced Potatoes with Onion
1
poblano pepper
4
garlic cloves, peeled
2Tbsp
DLM Pure Olive Oil
1tsp
salt
Freshly cracked black pepper
½tsp
hot chili powder
INSTRUCTIONS
1
Preheat oven to 425°F.
2
Remove the seeds from the poblano and dice pepper into small bite size chunks.
3
In a mixing bowl, combine the potatoes, poblano, garlic cloves, olive oil, salt, black pepper, and hot chili powder.
4
Spread the mixture into an even layer on a baking sheet. Bake for 20-30 minutes, stirring them at least once while they are baking. Take a final taste for seasoning. Serve immediately.
1
20-oz package Simply Potato Diced Potatoes with Onion
1
poblano pepper
4
garlic cloves, peeled
2Tbsp
DLM Pure Olive Oil
1tsp
salt
Freshly cracked black pepper
½tsp
hot chili powder
INSTRUCTIONS
1
Preheat oven to 425°F.
2
Remove the seeds from the poblano and dice pepper into small bite size chunks.
3
In a mixing bowl, combine the potatoes, poblano, garlic cloves, olive oil, salt, black pepper, and hot chili powder.
4
Spread the mixture into an even layer on a baking sheet. Bake for 20-30 minutes, stirring them at least once while they are baking. Take a final taste for seasoning. Serve immediately.
