Peel and julienne the celery root. Place in a bowl of cold water mixed with lemon juice and let stand for 5 minutes to refresh. Drain.
2
In a bowl, mix the crème fraîche and dressing together, seasoning to taste with salt and pepper. Add the julienned celery root, chopped celery, currants, and parsley. Toss well and adjust seasoning if necessary. Garnish with celery leaves if desired.
Peel and julienne the celery root. Place in a bowl of cold water mixed with lemon juice and let stand for 5 minutes to refresh. Drain.
2
In a bowl, mix the crème fraîche and dressing together, seasoning to taste with salt and pepper. Add the julienned celery root, chopped celery, currants, and parsley. Toss well and adjust seasoning if necessary. Garnish with celery leaves if desired.
