Bacon-Wrapped Dates | Dorothy Lane Market
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    Dorothy Lane Market

    Bacon-Wrapped Dates

    PREP TIME 5 mins
    COOK TIME 15 mins
    SERVINGS 12
    Chef Carrie Walters
    • POSTED Sep 16th, 2021
    • BY Chef Carrie Walters

    INGREDIENTS

    • ½ lb Parmigiano-Reggiano
    • 24 pitted dates
    • 1 lb package DLM Uncured Bacon, cut in half

    INSTRUCTIONS

    1
    Slice Parmigiano-Reggiano into sticks.
    2
    Stuff dates with one piece of cheese.
    3
    Wrap each date with 1/2 a piece of uncooked bacon.
    4
    Place wrap seam-side down on a baking sheet. Bake 15 minutes at 425°F.
    5
    Secure with toothpick and enjoy!

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    Bacon-Wrapped Dates

    PREP TIME 5 mins
    COOK TIME 15 mins
    SERVINGS 12

    INGREDIENTS

    • ½ lb Parmigiano-Reggiano
    • 24 pitted dates
    • 1 lb package DLM Uncured Bacon, cut in half

    INSTRUCTIONS

    1
    Slice Parmigiano-Reggiano into sticks.
    2
    Stuff dates with one piece of cheese.
    3
    Wrap each date with 1/2 a piece of uncooked bacon.
    4
    Place wrap seam-side down on a baking sheet. Bake 15 minutes at 425°F.
    5
    Secure with toothpick and enjoy!

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