Fall is here! It’s time for hayrides, apple picking, pumpkins, and all of the foods that embrace this season of change. We want to welcome fall by diving into the quintessential flavors that make this time of year so delicious. Here are 8 recipes sure to have you fall-ing for the season.
8 Recipes to Welcome Fall
This yummy recipe features the stars of fall: Honeycrisp Apples, Beaujolais Nouveau (available mid-November, but a strong red makes a great substitute), and DLM 100% Apple Cider.
The perfect weekend breakfast.
It’s time to get roasting! It’s an easy, simple, and delicious way to bring out some of the unpopular root vegetables. Roast at high heat so a lot of color and caramelization happens, and simply season with salt or pepper.
This warming soup has subtle sweetness and spice, and is full of unique flavor.
The perfect edible gift for friends and neighbors.
A hearty dish that is full of fall flavors. It’s one you’ll repeat all season long.
This magically delicious beverage, perfect for fall parties and get-togethers, is sure to put a spell on you.
Ooey, gooey deliciousness, these butter bars are ones to share.