Explore the World at Our Spring Fling Pastry & Food Show

Food, beer, wine and last, but not least, pastries from six different countries make up what we think is aptly named the Spring Fling Pastry & Food Show, coming up 7-9 p.m. Thursday April 19, at DLM Springboro. The event showcases foods from around the world with delectable goodies from not only the United States, but France, South Africa, Belgium, Canada, and England. When you come, you’ll want to make sure you are ready to eat not only pastry, but the food creations we’ll have representing each country.

This event started 14 years ago from a desire to show our guests just how much passion our Pastry Chefs put into making the highest quality desserts possible. DLM is very fortunate to have not one, but two talented pastry chefs. Amy Brown, who attended The French Pastry School in Chicago, and Lindsey Lucas, who has a degree in baking and pastry arts from the Midwest Culinary Institute at Cincinnati State. Together these ladies lead a team of people who meticulously bake and assemble the beautiful pastry and bakery items glistening in our Bakery case at DLM. People peering into the case often exclaim that they are “too pretty to eat.” I always promise them that after the first bite, they will change their mind!

After the first go-round of the show, we kept having the same question asked during the event: “Where is the food? There is just pastry?” So the following year, we added savory food options. We are very fortunate to have DLM’s Culinary Director Chef Carrie Walters to head up the development of the amazing selection of foods you’ll also find at the show. Trust me—you will want to eat one of everything, and maybe even go back for seconds.
In addition to the food and pastry that’ll be filling your plate, look for beer and wine to sample along the way. Don’t be shy—it’s all part of your ticket price. Our spring party this year will be made complete with a Killer Brownie® chocolate fountain.

So join us for our Spring Fling Pastry & Food Show. We look forward to this show all year as a welcome to warmer weather in a cozy environment. In fact, we only sell 150 tickets to keep a more intimate feel (so grab yours today). We look forward to our time together celebrating good food and company. See you there!

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